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  • Pão de Ló - Casa Cavé traditional confectionery from the Center of Rio de Janeiro - Rua Uruguaiana - Rio de Janeiro city - Brazil
    cd206_335
    Pão de Ló - Casa Cavé traditional confectionery from the Center of Rio de Janeiro - Rua Uruguaiana - Rio de Janeiro city - Brazil
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  • Mingau de perereba - typical food - Aiha Kalapalo village - Querencia vity - Mato Grosso state (MT) - Brazil
    cd215_170_DC
    Mingau de perereba - typical food - Aiha Kalapalo village - Querencia vity - Mato Grosso state (MT) - Brazil
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  • Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
    cd294_183
    Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
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  • Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
    cd294_184
    Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
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  • Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
    cd294_185
    Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
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  • Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
    cd294_186
    Preparing of tapioca - also known as beiju - wood stove - Manaus city - Amazonas state (AM) - Brazil
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  • Baked fish with astrocaryum aculeatum - Manaus city - Amazonas state (AM) - Brazil
    cd294_203
    Baked fish with astrocaryum aculeatum - Manaus city - Amazonas state (AM) - Brazil
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  • Baked fish with astrocaryum aculeatum - Manaus city - Amazonas state (AM) - Brazil
    cd294_204
    Baked fish with astrocaryum aculeatum - Manaus city - Amazonas state (AM) - Brazil
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  • Subject: Typical cooking from Minas Gerais - beans with crackling / Place: Itabira City - Minas Gerais State - Brazil / Date: April 2009
    cd199_443
    Subject: Typical cooking from Minas Gerais - beans with crackling / Place: Itabira City - Minas Gerais State - Brazil / Date: April 2009
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  • Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_103
    Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  • Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_104
    Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  • Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_105
    Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  • Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_106
    Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  • Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_107
    Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  • Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_108
    Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  • Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
    cd204_109
    Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
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  • Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
    cd204_110
    Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
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  • Subject: Municipal Market of Campo Grande city / Place: Campo Grande city - Mato Grosso do Sul state / Date: October 2008
    cd204_401
    Subject: Municipal Market of Campo Grande city / Place: Campo Grande city - Mato Grosso do Sul state / Date: October 2008
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  • Subject: Shrimps - Sao Luis Historic Center Market / Place: Sao Luis city - Maranhao state / Date: 08/2008
    cd195_279
    Subject: Shrimps - Sao Luis Historic Center Market / Place: Sao Luis city - Maranhao state / Date: 08/2008
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  • Subject: Shrimps and pepper bottles - Sao Luis Historic Center Market / Place: Sao Luis city - Maranhao state / Date: 08/2008
    cd195_301
    Subject: Shrimps and pepper bottles - Sao Luis Historic Center Market / Place: Sao Luis city - Maranhao state / Date: 08/2008
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  • Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
    cd202_002
    Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
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  • Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
    cd202_003
    Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
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  • Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
    cd202_004
    Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
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  • Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
    cd202_022
    Subject: Moqueca Capixaba (Intangible Heritage Food of Espirito Santo state) at Siri na Lata Restaurant - Cooperative of Desfiadeiras at Caieiras Island / Place: Vitoria - Espirito Santo state - Brazil / Date: March 2008
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