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  •  Subject: Handmade manufacture of cassava flour / Place: Parintins village - Amazonas state - Brazil / Date: 25/10/2009
    cd209_057
    Subject: Handmade manufacture of cassava flour / Place: Parintins village - Amazonas state - Brazil / Date: 25/10/2009
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  •  Subject: Handmade manufacture of cassava flour / Place: Parintins village - Amazonas state - Brazil / Date: 25/10/2009
    cd209_054
    Subject: Handmade manufacture of cassava flour / Place: Parintins village - Amazonas state - Brazil / Date: 25/10/2009
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  •  Mingau de perereba - typical food - Aiha Kalapalo village  - Querencia vity - Mato Grosso state (MT) - Brazil
    cd215_170_DC
    Mingau de perereba - typical food - Aiha Kalapalo village - Querencia vity - Mato Grosso state (MT) - Brazil
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  •  Subject: Typical Cooking - Faz de Conta Restaurant located in Jardim Canadá neighborhood / Place: Belo Horizonte City - Minas Gerais State - Brazil / Date: April 2009
    cd199_457
    Subject: Typical Cooking - Faz de Conta Restaurant located in Jardim Canadá neighborhood / Place: Belo Horizonte City - Minas Gerais State - Brazil / Date: April 2009
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  •  Subject: Typical cooking from Minas Gerais - beans with crackling / Place: Itabira City - Minas Gerais State - Brazil / Date: April 2009
    cd199_443
    Subject: Typical cooking from Minas Gerais - beans with crackling / Place: Itabira City - Minas Gerais State - Brazil / Date: April 2009
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  •  Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_103
    Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  •  Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_104
    Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  •  Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_105
    Subject: Peeled cassava (Manihot esculenta) for the production of flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  •  Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_106
    Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  •  Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_107
    Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  •  Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
    cd204_108
    Subject: Cassava being grated manually to produce flour / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil
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  •  Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
    cd204_109
    Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
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  •  Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
    cd204_110
    Subject: Copper pan for flour production / Place: Quilombola de Santa Maria do Traquateua territory - Moju city - Para state - Brazil / Date: April 2009
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  •  Speckled Catfish at tile, typical cookery from Parana state  - Guaira city - Brazil
    10-02-05-57
    Speckled Catfish at tile, typical cookery from Parana state - Guaira city - Brazil
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  •  Food - Typical culinary of north Brazil - Tucunare fish
    10-02-01-08
    Food - Typical culinary of north Brazil - Tucunare fish
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  •  Turkey, typical food of Christmas
    10-02-05-03
    Turkey, typical food of Christmas
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  •  Food - Typical culinary of south Brazil -
    10-02-05-26
    Food - Typical culinary of south Brazil - "Pintado na Telha" Pictus Catfish cooked in the tile - Guaira city - Parana state - Brazil
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